Looking for new place to unwind and dine with your friends? Then we’ve got the place for you. Located at the Pop Up Katipunan, Pepper Tree creates an authentic, comfortable experience for its customers through their savory meals. Owned by Hiro Soneji, this restaurant introduces a new take on traditional Indian cuisine as it incorporates Filipino flavors in its range of dishes, from their appetizers to their desserts.
Pepper Tree certainly shows its promise on providing an authentic experience to their customers through their food: no MSG, no food coloring and certainly no preservatives! Every spoonful is an adventure, with meals warmly prepared with organic ingredients and spices that will certainly tickle your taste buds, whether you’re craving for something spicy or sweet. You can also pair your meals with their selection of alcoholic beverages that ranges from wines to rums, with the option to take a shot or five with it. Celebrating with your friends? Worry not because they also have it by the bottle!
MASALA SISIG – PORK P166
(Not your mama’s Sisig. This recipe calls for a delicious dose of Masala/spices and boy does it pack does it pack punch)
p style=”text-align: center;”>CHICKEN POPPERS P119
(Crispy n’ Crunchy outside, juicy and tender on the inside with zesty curry leaves)
About The Pop Up
Situated in Katipunan Avenue, the Pop Up Katipunan is a one-of-a-kind, open-air establishment fitted with mobile, container vans that can be moved around the area, that house their different tenants. Owned by best friends James Thomas and Jeffrey Oh, the Pop Up has been the home to students, friends and families alike, who are looking for a place to wind down and have fun. Their current shops offer everything from food to apparel, with more upcoming tenants to open such as a barbershop and an MMA gym. For more information, go to Facebook.com/ThePopUpPH